Pan-In
New Mc BEPI (created in colab with Ristoro Bepi from Val di Zoldo, Dolomites)
Mozzarella, mixed cheese, pastin sausage, cabbage, zucchini, roasted peppers, eggplant, egg, pancetta, Tabasco, trio of sauces. RECOMMENDED BEER: SETTETESTE
€ 13,50
Memmo
Mozzarella, mixed vegetables, Fumantà cheese, Grana Padano D.O.P. RECOMMENDED BEER: NOSTRANA
€ 9,50
Foscari
Mozzarella, mountain sausage, grilled eggplant, sweet Gorgonzola D.O.P., wood-fired roasted bell peppers. RECOMMENDED BEER: OVEST
€ 9,50
Orseolo
Mozzarella, aged Tyrolean speck, button mushrooms, Gavianella cheese. RECOMMENDED BEER: EST
€ 9,50
Anafesto
Mozzarella, wood-fired roasted bell peppers, artisanal porchetta, Spianata Calabra salami, locally sourced robiola cheese. RECOMMENDED BEER: OVEST o GRECALE
€ 10,00
Canaletto
Mozzarella, Gavianella cheese, datterini cherry tomatoes, rocket, 20-month aged Veneto Berico Euganeo prosciutto crudo, mountain Parmigiano Reggiano aged 30 months. RECOMMENDED BEER: NORD

